Publications In indexed journal
1. Arachchi,
D.N.A,; de Silva, R.M,; de Silva, K.M.N. Green tea-infused chitosan/pectin
bionanocomposites with TiO2 for sustainable active food packaging, Pure and
Applied ChemistryThe
Scientific Journal of IUPAC,2025, Volume 97, https://doi.org/10.1515/pac-2024-0339 Conference Proceedings 1. Arachchi D.N.A, Hewage J.S,; “TLC Fingerprint profile analysis of leaf extracts of six antidiabetic medicinal plants widely used in Sri Lanka” 5 th Ruhuna International Science and Technology Conference, 2018 2. V. P. Bulugahapitiya, A. P. H. I. Abeysuriya, D. N. A. Arachchi, and L. P. Jayatissa (2018), Antioxidant properties, contents of vitamin C, total phenolic, total flavonoid and dietary iron of selected Sri Lankan fruit species , Asian Symposium of Medicinal Plants, Spices and other Natural Products XVI, 12-14 December, BMICH, Colombo, Sri Lanka ,3. D.N.A,; de Silva, R.M,; de Silva,
K.M.N. Fabrication and investigation of physiochemical properties of Biopolymer
based TiO2 nanocomposites for food packaging applications. Annual
Research Symposium, University of Colombo, Sri Lanka. 2023, 203.
4.Arachchi, D.N.A,; de Silva, R.M,; de
Silva,K.M.N. Physicochemical and Antioxidant Properties of Chitosan/Pectin
Blended Bio Nanocomposite Films with Green Tea Extract and TiO2.
Second International Conference on Frontiers in Chemical Technology (FCT-2),
Institute of Chemistry Ceylon. 2024,
Arachchi, D.N.A,; de Silva, R.M,; de
Silva, K.M.N. Fabrication and comparative investigation of antioxidant
properties of Chitosan/Pectin/ green tea /TiO2, Chitosan/Gelatin/
green tea/TiO2 blended bio nanocomposites for active food packaging
applications. 17th International Research Conference (KDUIRC).2024,
Arachchi,
D.N.A,; de Silva, R.M,; de Silva, K.M.N. Fabrication of a
Chitosan/Alginate/TiO2 Based Carrier System for the Encapsulation of
Gibberellic Acid and Investigating their Release Profiles. Annual Research
Symposium, University of Colombo, Sri Lanka. 2024
Arachchi, D.N.A,; de Silva, R.M,; de
Silva, K.M.N. Release profiles of Gibberellic acid: Using different polymer
blend carriers with nano TiO2. International Conference on
Sustainable Built Environment 2024, The Kandy Conference 2024,
Arachchi, D.N.A,; de Silva, R.M,; de
Silva, K.M.N. Effect of TiO2 nanoparticles and
green tea extract on the physicochemical and antioxidant properties of
Chitosan/Gelatin blended food packaging films. Graduate Students Symposium in
Asia-Pacific Region on Agricultural & Food Chemistry, ACS, Fall 2025
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